Experts and Report authors discuss ways to transform food systems to be healthy, resilient, efficient, sustainable, and inclusive after COVID-19.
Tackling child undernutrition at scale
Panelists present insights from national & subnational success cases in reducing childhood stunting, offer hope that big change is possible, and provide ways countries can accelerate progress on nutrition.
Dr. Jemimah Njuki honored for her work in gender policy
IFPRI is excited to announce that IFPRI’s Director for Africa, Jemimah Njuki has been chosen as one of 100 Most Influential People in Gender Policy 2021.
How can we manage better what we value most?
World Water Day 2021 | Researchers Claudia Ringler and Ruth Meinzen-Dick discuss what is meant when we talk about water’s myriad of values and the role of water in economic growth, food security, and resilience.
COVID-19: The virus will mostly spare young children; the economic crisis will not
As the COVID-19 pandemic continues to spread and persist, disrupting economies, food, health, and social protection systems, hard-won global progress on child nutrition and health are at risk. Marie Ruel and Derek Headey, writing on behalf of the Standing Together for Nutrition Research group, quantify the potential scale of child mortality and malnutrition impacts under […]
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