Agricultural policies have repercussions beyond the farm, influencing prices & market conditions along the entire agrifood value chain of a commodity. Evidence from Ethiopia and Nigeria.
COVID-19 and food security: Evidence from Nigeria
The COVID-19 pandemic is devastating local, national, and global economies. According to recent forecasts from the World Bank, the pandemic is likely to have pushed 49 million people into extreme poverty in 2020. More than 45 percent (23 million) of these people are in Sub-Saharan Africa, implying that the region will be hit the hardest […]
Socio-economic drivers of food security among maize farmers in Nigeria
Issues relating to food availability, accessibility, affordability, and utilization remain paramount for Nigeria’s policymakers and academics. In a new publication, Adebayo Isaiah Ogunniyi investigates factors determining household food security and provides recommendations to enhance agricultural production.
Governance, remittances, and food security: Implications for Sub-Saharan Africa
Despite impressive progress in the fight against malnutrition and hunger in recent years, food and nutrition insecurity remains a major concern in Sub-Saharan African countries. In a new publication, Adebayo Isaiah Ogunniyi investigates the growth of remittances and governance quality on food and nutrition security.
Charting a productive, sustainable future for small farms amid food system transformation
Researchers discuss their UNFSS brief that synthesizes evidence about the future of small farms and outlines policies to help farmers perform as an important role in agri-food system transformation.
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